This is a soft white Ewe's milk cheese with a bloomy rind. Made in the style of brie or Camembert the cheese will soften as it ripens, initially a mild flavour becoming more pronounced as it matures and the rind can become more colourful as it ages.
 
Product Information 
 
Milk: Sheep
Unpasteurised: Yes (Thermised)
Rennet: Vegetarian
Style: Soft
Weight: 140g